AGROXIGREEN-Mg®
PHYSIOLOGICAL FRUIT DROP INHIBITOR
Composition
- Nitrogen (N): 1% w/w – 1.2% w/v
- Phosphorus (P2O5): 8% w/w – 9.6% w/v
- Magnesium (MgO): 2% w/w – 2.4% w/v
- Boron (B): 0.9% w/w – 1.08% w/v
FEATURES
Stimulates plant metabolism at the level of hydrolysis and mobilization of carbohydrate reserves to make them available to recently set fruits. Enhanced with AMEC®.
Applications
- Accelerate and promote metabolism at critical times of high carbohydrate demand. Limits physiological drop.